white choc honeycomb mud cupcakes....

This was meant to be one cake, but I decided to double it and make cupcakes for my mums birthday cake.

the ganache did not work out .....
I whisked it till my arm hurt, it wasnt getting thick... then got out the beaters..nothing, so then added more cream...getting to how thick I want it...BLINKED - and it curdled !! looked like cottage cheese ... tasted ok, but the look wasnt the best LOL

so ended up whipping cream and folding a voilet crumble thru it, then adding more crushed voilet crumble on top..

Also I brought the pretty cupcake cases, and I am a little disappointed in them...you can see the moisture of the cake thru them and they hve lost their "prettiness" ... oh well think they will get eaten anyway..